The Dominican Sisters~Grand Rapids are seeking a full-time Kitchen Supervisor/Lead Cook. This position is responsible for daily meal production and assists in the daily operation of the department in accordance with Health Department and licensing regulations and the policies and core values of the Grand Rapids Dominicans.
To keep staff and residents safe, we conduct health screenings. Also, heightened cleaning protocol is in place along with the use of masks.
We are an equal opportunity employer and encourage persons of diverse faiths and backgrounds to apply for employment with Dominican Sisters~Grand Rapids
Food Service / Dietary